Ingredients:
- 6 cups milk
- 6 ounces dark chocolate
- 4 ounces milk chocolate
- 1/2 tsp cinnamon
- a pinch of chili powder/pepper seasoning
Directions:
1. Take your chocolate and dice it up until it is about 1/4 inch thick and long all around.
2. In a giant pot, pour in your chocolate and milk and melt them together on low heat. Slowly mix them together as you go.
3. Stir in the cinnamon and chili powder/pepper seasoning and crank up the heat to medium heat. Blend it in completely, then turn off the heat.
4. Finally, pour the coco out into big cups, pop in a marshmallow, and dig in!
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